Restaurants at The Sea Pines Resort
Our resort restaurants offer the ultimate Lowcountry dining experience, with innovative menus inspired by the vibrant South Carolina culinary scene and complemented by a selection of fine wines and creative cocktails. Set in some of the island’s most unique locations overlooking the ocean, Harbour Town and golf course fairways, the breathtaking views afforded from our dining rooms and patios are sure to enhance the pleasure of our perfectly prepared cuisine.
Harbour Town Bakery & Café
Start your day with a comforting caffeinated beverage and freshly baked pastry at this popular bakery loved by locals and guests for its historic charm and delicious breakfast and lunch offerings.
Quarterdeck Market
Bring a taste of the Lowcountry to your home with fresh and local seafood and other meals available to go. This market, conveniently located inside Quarterdeck, also serves Häagen-Dazs ice cream and hand-spun milkshakes every day until 9pm. Find the ultimate Sea Pines souvenir with Sea Pines Resort and Quarterdeck-branded merchandise.
Surfside Market
Guests spending the day on the beach and looking for convenient food options will love this seasonal market at the Sea Pines Beach Club, serving fresh-to-go meals, smoothies, wraps and other healthy snacks.
The Sundeck
Kick back at Sundeck, the chill poolside spot at Harbour Town Pool. Grab a quick bite like wraps, hot dogs, ice cream and other snacks, wash it down with sodas or a select alcoholic beverage. Pool day essentials like pool toys, sunscreen, floats and towels can also be purchased here. Just relax, enjoy the vibes, and have a good time.
Beach Bar
Coast, Oceanfront Lounge’s spacious wrap-around bar offers a casual, relaxing destination outdoors where you can enjoy a variety of specialty drinks and frozen cocktails and live evening entertainment. This beachfront bar also provides walk-up service for beachgoers to grab a drink and get back to the sand and surf.
Fraser's Tavern To Go
Enjoy favorite menu items from Fraser's Tavern in the comfort of your vacation home. We offer a to-go menu featuring delicious entrees and sides, available for pickup daily.
Holiday Dining
This holiday season, allow our team to prepare a gourmet dinner for you and your family. Whether you’re interested in to-go options, a festive gathering in the Champions Ballroom or an elegant dinner at Links, we have options to complement your traditions.
More To Enjoy
Wine Dinners
Links, an American Grill invites you to join us for the return of our wine dinner season. At our wine dinners, you will meet The Sea Pines Resort chefs as well as winemakers from around the country while enjoying fine dining and outstanding wines.
Defending Champion Burger
At Fraser’s Tavern enjoy one of six new burgers, including the Defending Champion Burger, designed by Scottie Scheffler, the 2024 RBC Heritage champion. Each burger is crafted with a handmade patty that’s a blend of short rib, brisket and chuck on a toasted sesame seed bun, paired perfectly with an ice cold beer on tap.
Purveyors
We understand the importance of quality and sustainable ingredients. We locally-source fresh seafood from Sea Eagle Market and use produce from Heritage Farms in Sea Pines.
Private Dining Options
Our resort restaurants offer the ultimate Lowcountry dining experience and an opportunity to entertain your guests with menus inspired by South Carolina-grown produce and local seafood.
Upcoming Dining Events
Oyster Roasts
Coast, Oceanfront Dining at The Sea Pines Resort invites you to enjoy a special menu of fresh, local and roasted-on-site oysters from Maggioni Oyster Company every Saturday from 1-4pm.
Tap Takeover at Fraser's Tavern
Come out to Fraser's Tavern every third Tuesday of the month for our Tap Takeover! We invite you to come out from 5-8pm for a special craft brewery takeover to try out local and regional beers! “The Art of the Brew” is an opportunity for the brewer and guests to interact, ask questions and giveaways!
Cru Beaujolais Wine Dinner
Join us for our next specialty wine dinner inside the Harbour Town Clubhouse on October 17 at 6:30pm. We'll be indulging in a tour of Burgundy while exploring the Crus of Beaujolais.